Campylobacter food poisoning: Campylobacteriosis is an infectious disease caused by bacteria of the genus Campylobacter. Most people who become ill with ... more about Campylobacter food poisoning.
Campylobacter food poisoning: Common bacterial infection usually from chicken. More detailed information about the symptoms, causes, and treatments of Campylobacter food poisoning is available below.
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Prognosis for Campylobacter food poisoning: 200-800 deaths
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Campylobacteriosis is an infectious disease caused by bacteria of the genus Campylobacter. Most people who become ill with campylobacteriosis get diarrhea, cramping, abdominal pain, and fever within 2 to 5 days after exposure to the organism. The diarrhea may be bloody and can be accompanied by nausea and vomiting. The illness typically lasts 1 week. Some persons who are infected with Campylobacter don't have any symptoms at all. In persons with compromised immune systems, Campylobacter occasionally spreads to the bloodstream and causes a serious life-threatening infection. (Source: excerpt from Campylobacter Infections General: DBMD)
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