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Capsaicin: A component of certain plants, including cayenne and red pepper, used topically for peripheral nerve pain. Also being studied for controlling mucositis pain after chemotherapy and radiation therapy.
Source: National Institute of Health
Capsaicin: N-(4-hydroxy-3-methoxyphenylmethyl) -8-methyl-6-nonenamide; chili pepper extract and neuropeptide releasing agent selective for primary sensory peripheral neurons, used to experimentally manipulate substance P and other tachykinins, and as an analgesic for Herpes zoster infection.
Source: Diseases Database
Capsaicin: N-(4-hydroxy-3-methoxyphenylmethyl) -8-methyl-6-nonenamide; chili pepper extract and neuropeptide releasing agent selective for primary sensory peripheral neurons, used to experimentally manipulate substance P and other tachykinins, and as an analgesic for Herpes zoster infection.
Source: CRISP
Capsaicin: An alkylamide found in CAPSICUM that acts at TRPV CATION CHANNELS.
Source: MeSH 2007
These medical condition or symptom topics may be relevant to medical information for Capsaicin:
Source - MeSH 2007
Source - CRISP
The following list attempts to classify Capsaicin into categories where each line is subset of the next.
Source: Diseases Database
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