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Chymosin: EC 3.4.23.4; do not confuse with RENIN, EC 3.4.23.15.
Source: CRISP
Chymosin: The predominant milk-clotting enzyme from the true stomach or abomasum of the suckling calf. It is secreted as an inactive precursor called prorennin and converted in the acid environment of the stomach to the active enzyme. EC 3.4.23.4.
Source: MeSH 2007
These medical condition or symptom topics may be relevant to medical information for Chymosin:
Source - MeSH 2007
Source - MeSH 2007
Source - CRISP
Source: CRISP
The following list attempts to classify Chymosin into categories where each line is subset of the next.
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