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Dictionary » Dietary iron

Dietary iron

Introduction: Dietary iron

Description of Dietary iron

Dietary iron: iron or iron compounds in foods; dietary iron is important in oxygen transport and the synthesis of the iron-porphyrin proteins hemoglobin, myoglobin, cytochromes, and cytochrome oxidase; insufficient amounts of dietary iron can lead to iron-deficiency anemia.
Source: CRISP

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Source - CRISP

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Source: CRISP

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