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People who consume caffeine in beverages, i.e. tea and coffee, have been found to be less likely to develop type 2 diabetes in the future. Further studies are required to examine the effect of caffeine on the metabolism of glucose by the body.
Source: summary of medical news story as reported by Hindustan Times.com
About: Diabetes reduced with caffeine
Date: 7 January 2005
Source: Hindustan Times.com
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