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Red buckeye poisoning

Red buckeye poisoning: Introduction

Red buckeye poisoning: The red buckeye is a shrubby plant which bears a cluster of small red flowers and brown seeds with distinctive pale markings. The plant originated in the US. The seeds and leaves contain various chemicals (glycoside aesculin, saponin aescin and alkaloids) which can cause poisoning symptoms if eaten. The plant is considered very toxic and death can result in cases of severe poisoning. More detailed information about the symptoms, causes, and treatments of Red buckeye poisoning is available below.

Symptoms of Red buckeye poisoning

Treatments for Red buckeye poisoning

Home Diagnostic Testing

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Wrongly Diagnosed with Red buckeye poisoning?

Red buckeye poisoning: Complications

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Causes of Red buckeye poisoning

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Red buckeye poisoning: Undiagnosed Conditions

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Misdiagnosis and Red buckeye poisoning

Chronic lung diseases hard to diagnose: Some of the chronic lung diseases are difficult to diagnose. Even the well-knowns conditions such as asthma or lung cancer often fail to be...read more »

Red buckeye poisoning: Research Doctors & Specialists

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Hospitals & Clinics: Red buckeye poisoning

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Red buckeye poisoning: Rare Types

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Red buckeye poisoning: Animations

Prognosis for Red buckeye poisoning

Prognosis for Red buckeye poisoning: Severity of symptoms vary depending on the amount of plant material consumed and the body size of the person. Children tend to suffer more severe symptoms due to their smaller body size.

Red buckeye poisoning: Broader Related Topics

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