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Food allergy: adverse immune response to a food protein. See detailed information below for a list of 10 causes of Food allergy, including diseases and drug side effect causes.
» Review Causes of Food allergy: Causes
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Food allergies or food intolerances affect nearly everyone at some point. People often have an unpleasant reaction to something they ate and wonder if they have a food allergy. One out of three people either say that they have a food allergy or that they modify the family diet because a family member is suspected of having a food allergy. But only about three percent of children have clinically proven allergic reactions to foods. In adults, the prevalence of food allergy drops to about one percent of the total population. (Source: excerpt from Food Allergy and Intolerances, NIAID Fact Sheet: NIAID)
Food allergies or food intolerances affect nearly everyone at some... (Source: excerpt from Food Allergy and Intolerances, NIAID Fact Sheet: NIAID)
The list below shows some of the causes of Food allergy mentioned in various sources:
This information refers to the general prevalence and incidence of these diseases, not to how likely they are to be the actual cause of Food allergy. Of the 10 causes of Food allergy that we have listed, we have the following prevalence/incidence information:
The following list of conditions have 'Food allergy' or similar listed as a symptom in our database. This computer-generated list may be inaccurate or incomplete. Always seek prompt professional medical advice about the cause of any symptom.
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