Capsicum

Capsicum

Capsicum: The fruit of the capsicum plant is a spice (cayenne pepper) and an herb that is claimed to have antioxidant and anti-inflammatory effects and to improve circulation, digestion, and lower cholesterol and fats in the blood. Capsicum is available as a cooking spice and in a variety of supplements, including capsules, drops, and tinctures and in creams for topical use.

Adequate Amounts Claimed As Beneficial For Conditions: Capsicum

Adequate amounts of Capsicum are claimed to be potentially beneficial for:

• Arthritis
• Shingles
• Post-operative pain
• Headaches
• Psoriasis
• Fever
• Obesity
• High cholesterol
• Diabetic neuropathy

Adequate Amounts Claimed As Preventative For Conditions: Capsicum

Adequate amounts of Capsicum are claimed to be potentially preventative for:

• Stomach damage from aspirin use

Toxicity/Overdose Risks For Supplement Or Excessive Intake: Capsicum

Excessive intake of Capsicum may involve the following risks:

• Tissue irritation
• Stomach irritation
• Ulcers
• Gastrointestinal upset
• Liver damage
• Kidney damage
• Possible allergic reaction in some people
• Possible interactions with other supplements and medications
• Consult with your healthcare provider before using any supplements, herbal remedies, and alternative therapies

Capsicum: Other Names

Other names for this supplements (Capsicum) include:

• Capsicum annuum
• Chili pepper
• Hot pepper
• Cayenne pepper

More Vitamins & Supplements Topics

Search Specialists by State and City