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Causes of Pollen food allergy syndrome

Pollen food allergy syndrome: Causes and Types

Causes of Broader Categories of Pollen food allergy syndrome: Review the causal information about the various more general categories of medical conditions:

What causes Pollen food allergy syndrome?

Causes: Pollen food allergy syndrome: Plant foods that tend to cause allergic responses in people who are allergic to birch or hazel pollen includes: almond, apple, apricot, raw celery, raw carrot, cherry, coriander, fennel, hazelnut, kiwi, nectarine, pear, peach, parsnip, parsley, plum, peppers, raw potato, prune, tomato and walnut. Plant foods that tend to cause allergic responses in people who are allergic to rye-grass pollen includes: peanuts, tomato, watermelon and melon.

 

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